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Food & Drink Ideas

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Talk Sauce Spicy Shrimp

This dish works as both an appetizer, entrée and side depending on how many people you’re looking to serve, and we love it because it both uses and pairs with our favorite gossipy Chardonnay, Talk Sauce. Cut the kick by omitting red pepper flakes but we think it adds a little something special.

Servings:

Keywords: Seafood, Shrimp, Easy Meal , Spicy , Spicy Shrimp, Talk Sauce

Prep Time: 5 mins
Cook Time: 10 mins
Total Time: 15 mins

Ingredients

Instructions

Ingredients

2-3 tablespoons butter
2 tablespoon olive oil
1 tomato, chopped
1 teaspoon red pepper flakes
1 lb. shrimp, peeled and deveined with tails on
Salt, to taste

Instructions

Heat a large skillet over medium heat and melted butter and olive oil.
Sauté tomatoes and red pepper flakes for 1-2 minutes until slightly wilted and toasted.
Add shrimp and stir into butter tomato mixture and season with salt.
Cook for 2-3 minutes until cooked through and opaque.
Serve warm with crusty bread.

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